Peanut Butter Cups
3g sugar for a WHOLE bag · 4g net carbs for a WHOLE bar · plant-based · keto · A wow-in-your-mouth peanut butter flavor bomb encased in a thick layer of deliciously crafted chocolate. This vegan and keto treat is a mix of nutty, rich, and intensely creamy goodness.
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peanut butter, chicory root fiber, cocoa butter, erythritol, chocolate liquor, natural flavoring, salt, stevia
An explosion of flavors in your mouth thanks to our unique blend of sweeteners that recreate your whole childhood experience. no aftertaste guaranteed!
Produced on equipment that also processes milk, tree nuts and soy
Store in a cool, dry place
what makes MiiRO better?
we’re plant-based sweet treats aficionados
Why restrict vegan sweet treats to dark chocolate? It doesn’t have to be that way. That’s why we created vegan mylk, white chocolate, and even more delicious vegan chocolate treats
No added sugar or artificial sweeteners- ever
Less than a teaspoon of sugar for the whole bag/bar. How? Our unique natural sweetener blend delivers the sweetness without an aftertaste
business with a big heart
We give back 10% of our revenue to those in need. Yes, that much because we believe business can be a force for good. Join us in making the world a better place, one sweet treat at a time
Tastes just like the real thing. Actually better. Don't take our words for granted. Thanks to our 100% satisfaction guarantee, you can try MiiRO risk free
Peanut butter and chocolate are such a dynamic duo such as Tom & Jerry, Batman & Robin or even Mac & Cheese. You see where we’re getting to. We've called our cups the “wow-in-your-mouth peanut butter cups” and there’s a reason for that. It's an explosion of flavor. As always we guarantee no sweetener aftertaste thanks to our genius natural sweetener blend.
I’m Rym, the founder at MiiRO. I’ve tried all the no added sugar chocolate you can find on the market and something struck me. Why is there either a strong aftertaste or a different mouthfeel due to the sweeteners? A chocolate bar is a chocolate bar. period. It's one of the challenges I set for myself coming up with the best chocolate experience that would challenge a chocolate connoisseur.
I've developed a blend of natural sweeteners made with stevia, erythritol and chicory root fibre that would fool the most sceptical people. We do not use any artificial sweetener whatsoever. What I discovered and that surprisingly enough no brand talks about is that quality matters so much when it comes to sweeteners. If you choose the wrong sweetener your experience will be ruined and you might end up with stomach cramps. Our stevia is purchased directly from the farmer. Our chicory root fibre is slightly fermented to avoid any tummy ache. We buy high-quality erythritol and we add just enough to deliver the best taste profile.
While most companies market their dark chocolate as vegan (which it is by definition since otherwise it would become milk chocolate), we decided to go the extra mile and to replace milk by nut mylk. MiiRO chocolate provides the creaminess, smoothness and same experience you would get in a conventional milk chocolate, without the milk. The extra benefit of using plant-based nut mylk is the nutrition you get with nuts. They are healthy and naturally rich in protein and minerals. It also gives the bar a delicious nutty taste.
Yes, absolutely. We offer a 100% satisfaction guarantee. You will have 4 days to make a claim from the day you receive your order at home. We have detailed all the boring policies here.
We do not add any form of sugar to the product. The limited amount of sugar is the naturally occurring type and can be found in very small quantities, for example through the nuts.
Yes, all our products are vegan / plant-based. Because of that, we’ve developed a unique know-how and are able to create a unique and delicious vegan version of the all-time crowd pleaser milk chocolate and white chocolate.
YES. We donate 10% of our sales to the less fortunate. It is a cause that is very dear to my heart as I spent time in various places of the world where hunger was very present. Because we’re plant-based we also contribute to a healthier environment too.